Our Story

In 1991 on a hot summer day, Vincent DiVincenzo Sr. was heading home from work when he came upon a vacant building on River Road. With his background in the beef business, he and his brother Joe thought about converting the building into a restaurant. Established in 1991, with the assistance of their mother and father ( Franca and Rosario DiVincenzo) Frannie’s Beef and Catering became a reality.

For over 20 years, Frannie’s has been serving our famous Italian Beef and Sausage sandwiches, daily fresh cut fries, hot dogs, and our very own steak Italian. If that sounds great, our catering menu showcases our delicious Lemon Garlic Chicken, pasta, salad and beef and sausage packages… For an encore, our homemade Italian ice is a wonderful delight. That being said, we pride ourselves on great food and customer service, so please join us and dazzle your taste buds at Frannie’s.